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Thursday, 19 December 2013

Veppilaikkatti a.k.a. South Indian Behuwa

Today I made Veppilaikkatti. It's a South Indian savoury side dish, somewhat similar to behuwa (Assamese dish). But it has a hot and tangy taste to it. It goes well with curd rice or rice dal. I made it without the red chilli on request. Contact me for the recipe. The basic ingredient of this dish is lemon/lime leaves.

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